"Glucose (fasting)" on your report
Enter both results from the same fasting blood test.
Most check-ups skip insulin. Your Baseline Health Check measures fasting glucose, fasting insulin and HOMA-IR, with 70+ other markers.
HOMA stands for Homeostatic Model Assessment. Matthews and colleagues published the formula in 1985, and it works directly in the units Australian labs use.
A fasting glucose of 5.0 mmol/L and a fasting insulin of 9 mIU/L gives 5.0 × 9 ÷ 22.5 = 2.0. If your insulin is in pmol/L, divide it by 6 first: 54 pmol/L is 9 mIU/L.
There is no single official cut-off. Some Australian labs quote an upper limit of about 2.9, so check the range on your report. Our optimal ranges are what we aim for to support long-term health, not diagnostic cut-offs.
Fasting glucose is a late marker. Insulin resistance typically develops 10 to 15 years before glucose is high enough to be called impaired, because the pancreas makes more insulin to compensate. A normal glucose with a high fasting insulin can be the first sign, which is why HOMA-IR picks up change earlier than glucose alone.
One result is useful. A pattern across retests tells you more.
See your GP if your HOMA-IR is 3.0 or above, your fasting glucose is 6.1 mmol/L or higher, or you have increased thirst, are passing more urine, or have blurred vision or unexplained weight loss. This calculator supports preventive health. It doesn't diagnose insulin resistance, prediabetes or diabetes.
Under 1.0 suggests good insulin sensitivity. Between 1.0 and 1.9 is a middle zone, 2.0 to 2.9 suggests emerging insulin resistance, and 3.0 or above suggests significant insulin resistance. Lab ranges vary, so check the range printed on your report too.
Yes. HOMA-IR needs a fasting glucose and a fasting insulin from the same blood draw, and many routine check-ups only include glucose. Fasting insulin and HOMA-IR are both in the Vively Baseline Health Check. As with all pathology in Australia, a doctor signs the request; with Vively, a GP from our network does this after a short telehealth consult.
Yes. Fast overnight and drink water as normal. Insulin rises soon after you eat, so a sample taken after food will overstate your score.
Most Australian labs report fasting insulin in mIU/L, which is the same as µIU/mL. Some use pmol/L. To convert, divide pmol/L by 6. The calculator does this for you when you switch the unit.
Often, yes. It reflects how hard your body works to keep glucose steady, so it tends to respond to changes in food, activity, sleep and body weight. Retesting every three months shows whether what you are doing is working.
Read more about the HOMA-IR test, fasting insulin and fasting glucose.
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